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French Food and Wine

Yearning for a Breton crepe or Provencal olives? Find out what to eat and where to find it.


1,797 topics in this forum

  1. Mincemeat Slice

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  2. A recipe from 1905 1 2

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    • 24 replies
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  3. Tarte Tatin 1 2

    • 33 replies
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  4. Cod liver oil 1 2

    • 26 replies
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  5. Birthday Lunch :) 1 2

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  6. Bread Maker 1 2 3

    • 61 replies
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  7. Freezing fresh milk 1 2

    • 34 replies
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  8. YOGHURT MAKERS 1 2

    • 31 replies
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  9. Cholesterol and Diabetes 1 2

    • 32 replies
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  10. Double cream in France

    • 18 replies
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  11. Fresh yeast

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  12. Maigre

    • 4 replies
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  13. Eating out in France 1 2

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  14. Lidl cheddar 1 2

    • 30 replies
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  15. Cream again 1 2

    • 27 replies
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