French Food and Wine

1,797 topics in this forum

1. 75% of French restaurants serve industrial re-heated food.

   By Sprogster, April 9, 2013
   • 5 replies
   • 1.8k views
   • 
   • dave21478
   • April 9, 2013

2. Ras el hanout

   By Chancer, March 24, 2013
   • 6 replies
   • 1.3k views
   • 
   • idun
   • March 24, 2013

3. First strawberries

   By NormanH, March 16, 2013
   • 3 replies
   • 916 views
   • 
   • Hoddy
   • March 16, 2013

4. There are worse things than Horsemeat

   By NormanH, March 3, 2013
   • 14 replies
   • 2.9k views
   • 
   • idun
   • March 3, 2013

5. Slow cooker Tajine 1 2

   By Gardener, March 1, 2013
   • 28 replies
   • 10.5k views
   • 
   • NormanH
   • March 1, 2013

6. Processed Meat 1 2

   By idun, March 7, 2013
   • 25 replies
   • 4.2k views
   • 
   • Frederick
   • March 7, 2013

7. New French food trend?

   By Clarkkent, March 5, 2013
   • 2 replies
   • 1.1k views
   • 
   • 5-element
   • March 5, 2013

8. LyGomme - Bon Appétit

   By idun, February 28, 2013
   • 5 replies
   • 1.4k views
   • 
   • Fridgeman
   • February 28, 2013

9. The veggies are coming ...... In France

   By woolybanana, February 8, 2013
   • 0 replies
   • 669 views
   • 
   • woolybanana
   • February 8, 2013

10. Buttermilk

    By sueyh, February 5, 2013
    • 2 replies
    • 1.8k views
    • 
    • Racerbear02
    • February 5, 2013

11. Best cut of beef to pot-roast?

    By Daft Doctor, January 25, 2013
    • 7 replies
    • 2.5k views
    • 
    • mint
    • January 25, 2013

12. Spelt pasta - is it available?

    By minnie, January 18, 2013
    • 3 replies
    • 1.2k views
    • 
    • minnie
    • January 18, 2013

13. Please, what is the English for...

    By woolybanana, January 10, 2013
    • 6 replies
    • 1.1k views
    • 
    • Ivor Nidea
    • January 10, 2013

14. Paul on the Autoroute

    By Gardian, January 5, 2013
    • 9 replies
    • 9k views
    • 
    • NormanH
    • January 5, 2013

15. Clair - brou de noix

    By woolybanana, January 3, 2013
    • 4 replies
    • 988 views
    • 
    • woolybanana
    • January 3, 2013

16. Cream cheese - is it available in France

    By sueyh, December 30, 2012
    • 12 replies
    • 2.8k views
    • 
    • sueyh
    • December 30, 2012

17. Cooking help please

    By woolybanana, December 27, 2012
    • 22 replies
    • 3k views
    • 
    • NormanH
    • December 27, 2012

18. Not so sloe gin

    By Pierre ZFP, December 10, 2012
    • 20 replies
    • 3.8k views
    • 
    • mint
    • December 10, 2012

19. Purple spuds

    By Val_2, December 17, 2012
    • 7 replies
    • 1.4k views
    • 
    • idun
    • December 17, 2012

20. Coffee and poncy coffee

    By idun, December 7, 2012
    • 18 replies
    • 3.6k views
    • 
    • Will
    • December 7, 2012

21. vin chaud: the quest is on.....

    By mint, December 9, 2012
    • 12 replies
    • 2.4k views
    • 
    • idun
    • December 9, 2012

22. Recommendation needed

    By powerdesal, December 6, 2012
    • 24 replies
    • 3.8k views
    • 
    • powerdesal
    • December 6, 2012

23. Suggestions for cooking....

    By mint, November 29, 2012
    • 18 replies
    • 4k views
    • 
    • Gardengirl
    • November 29, 2012

24. Great French Bake Off 1 2

    By EmilyA, October 7, 2012
    • 29 replies
    • 5.5k views
    • 
    • Clair
    • October 7, 2012

25. Birthday Lunch :) 1 2

    By NormanH, November 11, 2012
    • 35 replies
    • 6.8k views
    • 
    • Gardengirl
    • November 11, 2012