Mme poivre Posted October 30, 2008 Share Posted October 30, 2008 Well its cold and they are in the shops, they take 3 mins in the microwave and I feel very full and warm nowwhats you favourite winter warmer? Food or other wise[:D] Link to comment Share on other sites More sharing options...
Frenchie Posted October 30, 2008 Share Posted October 30, 2008 Soup ...Tonight it was home made potato/ leek / onion soup, with a touch of crème fraiche. Yummmy and then you feel so warm... Link to comment Share on other sites More sharing options...
Junlesley Posted October 31, 2008 Share Posted October 31, 2008 Heinz tomato soup! Link to comment Share on other sites More sharing options...
ali-cat Posted October 31, 2008 Share Posted October 31, 2008 [quote user="Junlesley"]Heinz tomato soup![/quote]Heaven in a tin!!! [:D]I'm cooking cassoulet for dinner tonight ..... just one slight difference to the French version - it's veggie!! [Www] Link to comment Share on other sites More sharing options...
Pads Posted October 31, 2008 Share Posted October 31, 2008 Home made pizza with lots of hot chilli on [:D] Link to comment Share on other sites More sharing options...
Frenchie Posted October 31, 2008 Share Posted October 31, 2008 Crêpes !! and no, they're nothing like pancakes ! Link to comment Share on other sites More sharing options...
krusty Posted October 31, 2008 Share Posted October 31, 2008 Bacon on a toasted bagle with brown sauce ........yum Link to comment Share on other sites More sharing options...
JSA Aude Posted November 2, 2008 Share Posted November 2, 2008 Bubble and squeak with lashings of butter.Corn on the cob with the said butter and black pepper - yum Link to comment Share on other sites More sharing options...
Callie Posted November 2, 2008 Share Posted November 2, 2008 Shepherd's Pie - but made with lentils, not meat ! Yum yum. Link to comment Share on other sites More sharing options...
Bugsy Posted November 2, 2008 Share Posted November 2, 2008 Porridge................................with a largish blob of Treacle Link to comment Share on other sites More sharing options...
Frenchie Posted November 2, 2008 Share Posted November 2, 2008 My favourite winter warmer is my cat !! When he sits on my lap when I'm watching Tv ............; Paradise !! [:D] Link to comment Share on other sites More sharing options...
Bugsy Posted November 2, 2008 Share Posted November 2, 2008 [quote user="Frenchie"]My favourite winter warmer is my cat !! When he sits on my lap when I'm watching Tv ............; Paradise !! [:D][/quote]I want to comment on that, but being a gentleman, I can't.................[:D][:D] Link to comment Share on other sites More sharing options...
Keni Posted November 3, 2008 Share Posted November 3, 2008 Believe it or not, haggis, with mash (tatties) and swede/carrot mash (Neeps), a real winter warmer! (especially with the wee dram in the haggis). Link to comment Share on other sites More sharing options...
Suze01 Posted November 3, 2008 Share Posted November 3, 2008 A mug of hot Ribena (or syrop de cassis in its absence). Always used to have one when I'd walked home from school in the winter. I've just finished a mugful [B] Link to comment Share on other sites More sharing options...
Suze01 Posted November 3, 2008 Share Posted November 3, 2008 [quote user="Keni "]Believe it or not, haggis, with mash (tatties) and swede/carrot mash (Neeps), a real winter warmer! (especially with the wee dram in the haggis).[/quote]Yum, love it!! Link to comment Share on other sites More sharing options...
Suze01 Posted November 3, 2008 Share Posted November 3, 2008 Sorry to start hogging this thread....A glass of whisky with Stones Ginger Wine. Link to comment Share on other sites More sharing options...
Keni Posted November 3, 2008 Share Posted November 3, 2008 I agree with the Ribena as well, also in UK M & S summer fruits as hot drink - really good! Link to comment Share on other sites More sharing options...
the wee p Posted November 13, 2008 Share Posted November 13, 2008 Yi canny beat haggis, neeps, tatties with butter. Something only us scots appreciate i think Link to comment Share on other sites More sharing options...
Gemonimo Posted November 13, 2008 Share Posted November 13, 2008 [quote user="Puzzled"][quote user="Bugbear"]Porridge................................with a largish blob of Treacle[/quote]I'm going to start something here [Www] do you mean that thick black stuff treacle or do you mean golden syrup ' treacle' ? The latter was always treacle in our house -but I was corrected by my wonderful never wrong sister in law, that I was wrong![/quote]Perhaps the confusion comes from Treacle Tart which is made with syrup not treacle. And how about crumpets, well cooked on the bottom and with lots of butter variety 'sel de guérande'? Link to comment Share on other sites More sharing options...
Bugsy Posted November 13, 2008 Share Posted November 13, 2008 Sorry, the stuff I meant is Made by Tate & Lyle and is called Golden Syrup.[:P]It was my mother that always asked if I wanted treacle on my porridge. (proper English like)I like Treacle Tart as well.[:D] Link to comment Share on other sites More sharing options...
Frenchie Posted November 13, 2008 Share Posted November 13, 2008 So exotic to me !! [:D] Link to comment Share on other sites More sharing options...
plod Posted November 13, 2008 Share Posted November 13, 2008 Porridge and Nutella is pretty good. Link to comment Share on other sites More sharing options...
Mme poivre Posted November 13, 2008 Author Share Posted November 13, 2008 well....... hubby came home from the market at the week end with the biggest slice of bread pudding I have seen in ages, I went down with a good cup of coffee and I was very happy[:D] Link to comment Share on other sites More sharing options...
Bannon Posted November 14, 2008 Share Posted November 14, 2008 We grew Pumpkins this year for the first time and my OH made a soup out them - again for the first time. There was me thinking yuk.... and it tasted amazing. Link to comment Share on other sites More sharing options...
mint Posted November 14, 2008 Share Posted November 14, 2008 I wish I liked pumpkins and I have tried doing all sorts of things with them; roasting, boiling, making soup. Just don't like them much. And, Sod's Law, French neighbour keeps bringing these giromons (spelling?) in his wheelbarrow for us (they weigh so much, they could easily give you a hernia lifting them). Link to comment Share on other sites More sharing options...
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