Missy Posted December 18, 2006 Share Posted December 18, 2006 [quote user="Nico"]i hate the taste of them but i guess xmas wouldnt be the same without eating them so i will be forcing some down! the trick is to bite it only a couple of times and swallow each piece whole! [/quote]You make it sound like torture [+o(] ! I'm sure that even Purgatory is more enjoyable than this task.... Link to comment Share on other sites More sharing options...
Nico Posted December 18, 2006 Share Posted December 18, 2006 lol i think thats what they were made for! Link to comment Share on other sites More sharing options...
AnOther Posted December 24, 2006 Share Posted December 24, 2006 I love em, either raw or just heated & served firm and crisp, but hate when they are boiled into the midde of next week as they usually are served unfortunately.But then I like tripe & onions to.....can you get that in France.....? Link to comment Share on other sites More sharing options...
naps Posted December 24, 2006 Share Posted December 24, 2006 Yummy, bring 'em on! Link to comment Share on other sites More sharing options...
Cassis Posted December 24, 2006 Share Posted December 24, 2006 [quote user="ErnieY"]But then I like tripe & onions to.....can you get that in France.....?[/quote]You can certainly get the tripes round here - euuuccchhh! It is traditionally cooked in wine (Muscadet by preference) or cider but that does not tempt me - sorry! Link to comment Share on other sites More sharing options...
Marc Posted December 27, 2006 Share Posted December 27, 2006 http://www.eyegas.com/xmas05/ Link to comment Share on other sites More sharing options...
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