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Warm Croissants or not????


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[quote user="Quillan"]

If you have a 'Drakes' lorry pass your neck of the woods you can ask them for frozen Croissants and Choco's. These are not cooked and are very small. You take them out and shove them in the oven for 10 minutes and you have fresh cooked bread. Leaves a nice smell in the house but as said if your timing is out and the guests arrive before the bread is cooked you can have a problem. I tried them once and they are actually quite good but it's still quicker for me to go and get them from the shop.

[/quote]

Thes sound like the same frozen croissants you can buy at Metro.  They work better if you get them out before you get to bed the previous night.  By morning they have defrosted and risen beautifully, and all the 'breakfast chef' needs do if egg wash them and pop them in the oven to bake.  Voilà............instant warm and very fresh croissants without the bother of leaving the house!

Jan

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