valB Posted February 5, 2008 Share Posted February 5, 2008 Does anyone have a good recipe for making sausages. Someone out there might have a family "heirloom " recipe that they would pass on but I will try "google" as well. Link to comment Share on other sites More sharing options...
Gluestick Posted February 5, 2008 Share Posted February 5, 2008 The hard thing is obtaining the correct "Rusk"I had to buy some from a speciality butcher in England and take it over for sausage making chums in France!There are loads of reciipes on the web if you Google!BTW, I speak as a very early member of the BSAS; British Sausage Appreciation Society. Not a wind up, it exists!Can't beat a good British banger! Link to comment Share on other sites More sharing options...
valB Posted February 5, 2008 Author Share Posted February 5, 2008 I tried BBC recipes but nothing came up but I will keep trying. We had an ex butcher who lived close by and he made them for his family and also gave us some now and again. OH boy, were they good, but he was elderly and has now gone back to live in the UK and has taken his recipe with him.......we are getting withdrawl symptons hence trying to find a good recipe so that we can attempt them ourselves as well as the homemade bread, vegetable soup, pies and fish cakes etc etc etc. Link to comment Share on other sites More sharing options...
Dick Smith Posted February 5, 2008 Share Posted February 5, 2008 Val - are you anywhere near lower Normandy? There is, of all things, an English charcuterie in Barenton, who I'm sure, would oblige if asked. Link to comment Share on other sites More sharing options...
Clair Posted February 6, 2008 Share Posted February 6, 2008 [quote user="valB"]Does anyone have a good recipe for making sausages. Someone out there might have a family "heirloom " recipe that they would pass on but I will try "google" as well.[/quote]I came across this site a while ago and have used the recipes for mixes rather than sausages: http://www.sausagemania.com Link to comment Share on other sites More sharing options...
valB Posted February 6, 2008 Author Share Posted February 6, 2008 Morning Dick Unfortunaley I live a lot further down in dept. 79 but thank you for replying. Link to comment Share on other sites More sharing options...
valB Posted February 6, 2008 Author Share Posted February 6, 2008 Thank you so much for this site, very good and I am sure I will be able to make use of some of the recipes. Link to comment Share on other sites More sharing options...
valB Posted February 6, 2008 Author Share Posted February 6, 2008 WOW there will be no stopping me now...thank you. Link to comment Share on other sites More sharing options...
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