Frank Posted November 15, 2009 Share Posted November 15, 2009 Hi everyone, I am planning on making a salmon gateau as a starter for christmas dinner (early I know, but you know what they say about the 5 p's!!!) and I am looking for recommendations for the French product/version of a full fat soft cheese and a quality cream that can be used for whipping, has anyone any ideas please?? The recipe has creme fraiche for the dressing, but asks for whipping cream for the cheese filling. I can get to Leclerc, Carrefour, Super U etc, any advice, suggestions greatly received, many thanks in advanceJetlag Link to comment Share on other sites More sharing options...
Suze01 Posted November 15, 2009 Share Posted November 15, 2009 St Môret is the equivalent of Philadelphia though most supermarkets have their own brand version. I don't usually shop at the supermarkets you mention but in the chiller section near the butter there are now numerous creams suitable for whipping unlike a number of years ago when the choice was limited. Link to comment Share on other sites More sharing options...
Âme Posted November 15, 2009 Share Posted November 15, 2009 Whipping cream: [img]http://media.telemarket.fr/imgnwprd/001/001570/00157023/00157023-t0.jpg[/img]and, as Lisleoise says, St Moret for plain cream cheese. Own brand ones always seem to have herbs and/or garlic added. [img]http://www.leshop.ch/images/ProductsBig/3272770005234.JPG[/img][quote user="jetlag"]you know what they say about the 5 p's!!![/quote]No, I don't even know what the 5 p's are! ?? [8-)] Link to comment Share on other sites More sharing options...
Frank Posted November 15, 2009 Author Share Posted November 15, 2009 Many thanks for your pormpt replies Lisleoise and Ame, will get some tomorow for a practice run!!!Ame, the 5 p's (at told to me) proper preparatiion prevents poor performance, there is also a 6 'p' version!!!!!!!Thanks againJetlag Link to comment Share on other sites More sharing options...
Âme Posted November 15, 2009 Share Posted November 15, 2009 Aha! I like that! Link to comment Share on other sites More sharing options...
mint Posted November 15, 2009 Share Posted November 15, 2009 Mascarpone is pretty good for cream cheese and there is a cream called "crème professionelle" which you can get at largish supermarkets. Only longlife, I'm afraid but, if you give them enough alcohol to drink, they won't notice! Link to comment Share on other sites More sharing options...
Frank Posted November 16, 2009 Author Share Posted November 16, 2009 LOL Many thanks sweet17, will check it out Link to comment Share on other sites More sharing options...
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