French Food and Wine

1,802 topics in this forum

1. Elderflower cordial - help!

   By val douest, May 21, 2005
   • 13 replies
   • 1.6k views
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   • Loiseau
   • May 21, 2005

2. cottage cheese?

   By benson, June 27, 2005
   • 10 replies
   • 1.6k views
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   • Clair
   • June 27, 2005

3. Recipe Book

   By Trishaa<P><FONT face="Comic Sans MS"><EM>Trisha<EM><FONT><P><P><IMG height=198 src="http:www.gifmania.co.ukDisneyWinniejpoohlef.gif" width=133><P><P> <P>, June 30, 2005
   • 0 replies
   • 318 views
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   • Trishaa<P><FONT face="Comic Sans MS"><EM>Trisha<EM><FONT><P><P><IMG height=198 src="http:www.gifmania.co.ukDisneyWinniejpoohlef.gif" width=133><P><P> <P>
   • June 30, 2005

4. Cassis Recipe

   By Wicce, June 23, 2005
   • 11 replies
   • 1.6k views
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   • Trishaa<P><FONT face="Comic Sans MS"><EM>Trisha<EM><FONT><P><P><IMG height=198 src="http:www.gifmania.co.ukDisneyWinniejpoohlef.gif" width=133><P><P> <P>
   • June 23, 2005

5. cheesecake

   By Maxime, June 22, 2005
   • 7 replies
   • 1.2k views
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   • Backleee
   • June 22, 2005

6. gelatine

   By cary, June 24, 2005
   • 2 replies
   • 612 views
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   • Ian Hoare<br>All the best<br>Ian<br>La Souvigne Corrèze<br>http:www.souvigne.com
   • June 24, 2005

7. Cream...again!

   By Wicce, June 20, 2005
   • 17 replies
   • 1.3k views
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   • Wicce
   • June 20, 2005

8. Acceptable marmalade - but not today

   By Patmobile, June 16, 2005
   • 5 replies
   • 656 views
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   • LisaJ
   • June 16, 2005

9. cheddar cheese withdrawal symptoms!

   By charlie*, June 16, 2005
   • 17 replies
   • 2.1k views
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   • Happy Expat
   • June 16, 2005

10. can i make my pizza dough the night before??

    By Lori, June 9, 2005
    • 14 replies
    • 952 views
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    • Patf
    • June 9, 2005

11. Web page - food translations/identification

    By Loopy Lou, June 13, 2005
    • 2 replies
    • 535 views
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    • opas
    • June 13, 2005

12. Leclerc Card

    By Juswundrin, November 8, 2004
    • 18 replies
    • 2.1k views
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    • Barter
    • November 8, 2004

13. KitKat

    By Val_2, June 6, 2005
    • 1 reply
    • 465 views
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    • Teamedup
    • June 6, 2005

14. lampin n snarin

    By PadraigPaddy, June 2, 2005
    • 8 replies
    • 1k views
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    • Tresco
    • June 2, 2005

15. French cookery - learn from a Frecnh native

    By Kaz2, June 3, 2005
    • 0 replies
    • 290 views
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    • Kaz2
    • June 3, 2005

16. French restaurants standards fallen...

    By Mikey7, May 23, 2005
    • 12 replies
    • 2k views
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    • graham34
    • May 23, 2005

17. I do like.......

    By SaligoBay, May 21, 2005
    • 15 replies
    • 1.1k views
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    • letrangere
    • May 21, 2005

18. Fruit Jellies

    By Ian Hoare<br>All the best<br>Ian<br>La Souvigne Corrèze<br>http:www.souvigne.com, May 25, 2005
    • 0 replies
    • 391 views
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    • Ian Hoare<br>All the best<br>Ian<br>La Souvigne Corrèze<br>http:www.souvigne.com
    • May 25, 2005

19. Liquid pectin

    By val douest, May 24, 2005
    • 8 replies
    • 1.9k views
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    • Battypuss
    • May 24, 2005

20. Gas barbecues - rot faster than an Italian car.

    By Opel Fruit<P><BR>Opel Fruit, Dept. 53<P>, May 7, 2005
    • 5 replies
    • 721 views
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    • Poolguy
    • May 7, 2005

21. Errrmmmmm

    By naps, May 17, 2005
    • 0 replies
    • 292 views
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    • naps
    • May 17, 2005

22. Wine storage...

    By Jonzjob, May 15, 2005
    • 2 replies
    • 480 views
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    • Ian Hoare<br>All the best<br>Ian<br>La Souvigne Corrèze<br>http:www.souvigne.com
    • May 15, 2005

23. I don't like..... 1 2 3

    By SaligoBay, May 4, 2005
    • 52 replies
    • 3.9k views
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    • Loiseau
    • May 4, 2005

24. Fruit lovers!!!

    By tj, May 7, 2005
    • 2 replies
    • 549 views
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    • Missy
    • May 7, 2005

25. Salon Saveurs (Food fair) 20th to 23rd June

    By Crevette, May 7, 2005
    • 0 replies
    • 302 views
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    • Crevette
    • May 7, 2005