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Raclette, or what?!?


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I phoned a local dry ski/toboggan place with a view to my son taking a few friends there for his birthday and asked what they served for their raclette. I was told pork, or beef or cheese!?!?! Do you reckon they have raclette grills that double up as a pierrade and don't actually realise that doing that is not raclette. It's all I can think of. I decided that there wasn't much point in going over there as it's quite a way and very expensive.

Jill (99)
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