HACCP

[Alec Elliott]

Ok, How do I go about getting my HACCP, also I would like to know what it exactly is. I currently have my advanced food hygiene from the uk but isn't worth poo here.

The reason I ask is that I have decided after 9 or so years out of the trade (worked in an italian Restaurant cum cafe cum deli for 6 of those years as chef/manager) that I want to go back to working in Kitchens and hopefully get a Job or hope that a training opportunity arises. I would love to start a fresh over here.

BTW Ifg anyone has a vacancy in the Charente, please let me know so I can apply.

 

Many thanks

Alec

[Alec Elliott]

OK just figure out what it is, why is it you realise after the event..... I did this back in England when I trained to be a Burger King manager. Does that count for anything in France?

[YCCMB]

Now how stupid is THAT???? Not your post, Alec! Good luck to you in your ventures. I'm talking about the fact that apparently the software won't let you say you work in a cafe   c u m deli!!!!!!!!!![:D][8-)]. However, I know that's what you put because when I let my mouse hover over the topic to see what it was about, the word came up plainly with nothing asterisked out!!

[Alec Elliott]

so no one knows how to go about getting my HACCP / food hygiene in France, well thats a worry.......

[Dick Smith]

Alec, I may be being completely stupid, but I did a Google search on HACCP France and got this as the first hit - is this what you meant?

http://www.asept.fr/haccp1.htm