benson Posted June 27, 2005 Share Posted June 27, 2005 Have done some searching of the archieves but cant find what I'm looking for.I would like some recipies for cherries, pies, tarts etc (not clafoutis)any suggestions welcomethanks in advance Link to comment Share on other sites More sharing options...
Missy Posted July 14, 2005 Share Posted July 14, 2005 [quote]Have done some searching of the archieves but cant find what I'm looking for. I would like some recipies for cherries, pies, tarts etc (not clafoutis) any suggestions welcome thanks in advance[/quote]See my recipe for 'Cassis' in this forum. Just replace blackcurrant for cherries. Other than that same principle.Happy time!... Link to comment Share on other sites More sharing options...
letrangere Posted July 23, 2005 Share Posted July 23, 2005 Benson, fancy something totally different? How about cherry salsa? Terrific with grilled meats, chicken and cold cuts.225g fresh cherries (stoned & halved)1 small onion chopped finely1 small red pepper deseeded and chopped finely1 fat red chilli deseeded and chopped finelyjuice of one lime1 tbsp of chopped corianderMix all the above in a bowl with a drizzle of top quality olive oil. Season with salt and ground black pepper. Best if made a couple of hours in advance. M Link to comment Share on other sites More sharing options...
letrangere Posted July 23, 2005 Share Posted July 23, 2005 Here's another, though I haven't tried it, a cherry version of traditional tarte tatin. Melt 75g butter in pan with 50g brown sugar.Pour into non-stick shallow 20cm flan dish.Arrange 450g stoned weight of cherries in base of dish.Cut circle of ready-rolled puff pastry, slightly bigger than dish.Lay pastry over cherries. Press down, tucking sides down inside dish.Bake in preheated oven gas 6, 200C for 20 mins or until pastry is risen and golden.To turn out: place serving plate over dish, hodling dish and plate with a cloth, invert.Tatin will (should?) come out right way up with fruit on top. M Link to comment Share on other sites More sharing options...
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