French Food and Wine

1,797 topics in this forum

1. Food Shopping

   By judybos, October 2, 2004
   • 13 replies
   • 1.4k views
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   • Patter
   • October 2, 2004

2. Preserving Figs?

   By Jonzjob, September 4, 2004
   • 5 replies
   • 899 views
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   • Loiseau
   • September 4, 2004

3. Morue

   By Alexis, September 26, 2004
   • 2 replies
   • 616 views
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   • Alexis
   • September 26, 2004

4. Tea Bags

   By Teamedup, September 26, 2004
   • 1 reply
   • 621 views
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   • Val_2
   • September 26, 2004

5. Olives - Tree to Jar

   By The Riff-Raff Element, September 25, 2004
   • 3 replies
   • 643 views
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   • The Riff-Raff Element
   • September 25, 2004

6. Are you hard at it?

   By Val_2, September 23, 2004
   • 4 replies
   • 670 views
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   • Iceni
   • September 23, 2004

7. Suet, Lard and Sausage Skins!

   By Krin, September 21, 2004
   • 14 replies
   • 1.4k views
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   • Teamedup
   • September 21, 2004

8. Where to buy meat

   By SaligoBay, September 23, 2004
   • 11 replies
   • 1.2k views
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   • SaligoBay
   • September 23, 2004

9. Is it easy to buy gluten free products in France

   By 0Cneal<P><a target=_blank href="http:www.IQnetsys.com ">http:www.IQnetsys.com <A>ddMMyyyy0Falseen-US<P><a target=_blank href="http:www.IQnetsys.com ">http:www.IQnetsys.com <A>True, September 23, 2004
   • 2 replies
   • 825 views
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   • Ian 56
   • September 23, 2004

10. which 'all gas' cooker?

    By Le_Jars, September 24, 2004
    • 1 reply
    • 581 views
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    • Baz
    • September 24, 2004

11. Vendange

    By Teamedup, September 21, 2004
    • 13 replies
    • 1.1k views
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    • Jirac18
    • September 21, 2004

12. Wine

    By Coral, September 21, 2004
    • 4 replies
    • 745 views
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    • Jirac18
    • September 21, 2004

13. Syrop de Violette

    By Val_2, September 17, 2004
    • 8 replies
    • 1.2k views
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    • Vitraux<DL><DT><a target=_blank href="http:www.bed-and-breakfast-in-the-dordogne.com" target=_blank>www.bed-and-breakfast-in-the-dordogne.com<A><DT><DT><a target=_blank href="http:www.stainedglassinfrance.net" target=_blank>w
    • September 17, 2004

14. Cooking crabs

    By Adrian, September 2, 2004
    • 11 replies
    • 1.1k views
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    • Adrian
    • September 2, 2004

15. bottled water

    By Tourangelle, September 15, 2004
    • 15 replies
    • 1.3k views
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    • Will
    • September 15, 2004

16. 95% alcohol

    By Chauffour, September 2, 2004
    • 6 replies
    • 2.2k views
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    • Weedon
    • September 2, 2004

17. No more snacks

    By SaligoBay, September 15, 2004
    • 5 replies
    • 814 views
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    • SaligoBay
    • September 15, 2004

18. What type of cooker?

    By Cat71, September 6, 2004
    • 6 replies
    • 1k views
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    • Iceni
    • September 6, 2004

19. Pork saumuré

    By Suandpete, August 31, 2004
    • 3 replies
    • 665 views
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    • Morbihan2
    • August 31, 2004

20. Cake sale' as in savoury?

    By Jill<br><br>Jill (99), August 22, 2004
    • 12 replies
    • 1.3k views
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    • Iceni
    • August 22, 2004

21. Which has most sugar?

    By Jill<br><br>Jill (99), September 2, 2004
    • 5 replies
    • 838 views
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    • Iceni
    • September 2, 2004

22. Flour for Panasonic Breadmaker

    By Dubna, September 3, 2004
    • 4 replies
    • 831 views
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    • Battypuss
    • September 3, 2004

23. Truffles

    By Trishaa<P><FONT face="Comic Sans MS"><EM>Trisha<EM><FONT><P><P><IMG height=198 src="http:www.gifmania.co.ukDisneyWinniejpoohlef.gif" width=133><P><P> <P>, August 10, 2004
    • 4 replies
    • 816 views
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    • Mpprh
    • August 10, 2004

24. Jam jars etc for preserving

    By Franglais24, August 30, 2004
    • 3 replies
    • 706 views
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    • LesLauriers
    • August 30, 2004

25. health food shops in France

    By Elensw, August 22, 2004
    • 5 replies
    • 1.1k views
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    • Ian 56
    • August 22, 2004