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controle du dispositif d'assainnissement


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I have recieved the fosse septic report from SVL and it looks like I need to install a new system because my one is very old and the evaluation was 6 points (thats bad) , I expect a new system will be at least 4000 euros to install, which I do not have, what happens when a person cannot afford to buy a new system, do the SVL take you to court and fine you or does the commune pay for a new fosse septics if the family cannot afford it

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Enforcement of the regulations regarding your fosse septique is the responsibility of the Communauté des Communes de Parthenay.  SVL are merely the contracting agents who carry out the inspections on their behalf.

In the case of a non-conforming installation, a follow-up inspection will be scheduled in two years time.  You have until then to carry out the necessary rectification work.  If you don't, then the C de C can take over the job and bill you for it.

There are organisations such as L'Agence Nationale de l'Habitat to whom you can apply for assistance.  Your mairie will be able to provide further details.

 

 

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thankyou for your reply sundaydriver, there is a drawing in the report with a blue line saying " ecoulement eaux menageres" and a long red line saying "ecoulement d'eau" which could mean where the new system goes, does anyone know how much a new system costs to install in the parthenay deux sevres area

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After our drainage report, which was very negative too, we got 3 estimates, all around 8000€. Far too expensive for us. If you diy the cost is 3to4000€

However the man who actually did the inspection said we could probably get away with having the old concrete fosse emptied and a bac a graisse installed. He drew a diagram for this.

He also said that nothing further would happen until 2012.

As a result I think the regs. and their interpretation vary from place to place. Our Maire is so invisible I can't see him acting in a hurry.

 

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It's a grease trap. It's a smally concrete tank, usually only about a half a m3, with a weir in it. It goes in between the outlet for the kitchen and the fosse and it is to stop the chip fat accumulating in the fosse. The weir skims off the fat, and you clean it out once every blue moon (how often depends on your cooking habits).
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