minnie Posted June 26, 2012 Share Posted June 26, 2012 Is there a difference between French & English measurement of cholesterol levels? During my recent bilan de sante my level was just over 4 and the Doc has prescribed statins. When in UK, and many years ago, my reading of just over 4 was normal!! My French neighbours reckon my reading should be no more than 2. Can anyone out there explain the differences to me please? Link to comment Share on other sites More sharing options...
woolybanana Posted June 26, 2012 Share Posted June 26, 2012 The recommended range on the latest French lab report I have says that levels should be between 3.87 and 5.68. Link to comment Share on other sites More sharing options...
idun Posted June 26, 2012 Share Posted June 26, 2012 Statins? I would go back and see what they are about. Sounds like your cholesterol is normal. Link to comment Share on other sites More sharing options...
woolybanana Posted June 26, 2012 Share Posted June 26, 2012 En France, on admet en règle : Que le taux de cholestérol total (CT) doit être inférieur ou égal à 2 g /l (5,1 mmol/l). If therefore your result was less than 5.1, you should not need statins Link to comment Share on other sites More sharing options...
NormanH Posted June 26, 2012 Share Posted June 26, 2012 There are different levels recommended for different people according to other risk factors, such a previous history of stroke or heart diseaseThere are also different ways of measuring, so you need to know which is being used:This site shows both American and European ways of measuring: g/Litre or mmol/lhttp://www.mayoclinic.com/health/cholesterol-levels/CL00001Mine was recently 5,28 mmol/l which can also be expressed as 2,05 g/l, so I am just over the magic 2 Link to comment Share on other sites More sharing options...
Théière Posted June 26, 2012 Share Posted June 26, 2012 Which cholesterol level, there are two HDL & LDLhttp://en.wikipedia.org/wiki/CholesterolAnd eating plant based and expensive so called products to reduce cholesterol may just be making it worse!As vegetable derived cholesterol is foreign to animals.http://en.wikipedia.org/wiki/AtherosclerosisStatins, don't we have to question when so bigger percentage of the population "require" StatinsThere are better alternatives with less side effects but they won't earn the drugs companies billions as the stuff is already out there and has been for years, good news is it's a thickener for desert products like cheescake [:)] so taking your medicine will be a whole lot of fun!http://www.efsa.europa.eu/en/efsajournal/pub/1739.htmDon't get me started on Transfats (hydrogenated vegetable fats) Nestlé we know where you live! [:@][6] Link to comment Share on other sites More sharing options...
Sprogster Posted June 26, 2012 Share Posted June 26, 2012 minnie, the measurements are the same, it is just that they have reduced the level at which statins are now prescribed for older people due to the results of ongoing clinical studies. If I recall correctly they use to wait until you had a reading of around 5, whereas 4 is now seems the need for treatment marker, where other risk factors are taken into account such as age.I think your neighbours were talking about LDL cholesterol which is recommended should be 2 to 3, not total cholesterol which should be under 4. I imagine like me you will only need a minimum dose of 10mg a day.Diet and certain foods can help but only to a limited extent as you get older, because cholesterol increases with age. As for side effects I have none and neither have the other people I know who take them at the lower doses prescribed to most patients. Link to comment Share on other sites More sharing options...
minnie Posted June 27, 2012 Author Share Posted June 27, 2012 Thanks everyone for your contributions. Using Norman's suggested formula the level does appear a little high. Before starting on the statins (already prescribed) I'm making every effort to lose the weight and eat the correct stuff before I have my next test (in roughly another month). If it works all the better - if it doesn't, I'll have a telling off from the Doc and I'' just take the statins. He said I need to lose 9kg to get to my ideal weight. Within the last 6 weeks I've lost 3 of these kgs and continuing Link to comment Share on other sites More sharing options...
NormanH Posted June 27, 2012 Share Posted June 27, 2012 Congratulations and 'bon courage' Link to comment Share on other sites More sharing options...
Théière Posted June 27, 2012 Share Posted June 27, 2012 [quote user="minnie"]Thanks everyone for your contributions. Using Norman's suggested formula the level does appear a little high. Before starting on the statins (already prescribed) I'm making every effort to lose the weight and eat the correct stuff before I have my next test (in roughly another month). If it works all the better - if it doesn't, I'll have a telling off from the Doc and I'' just take the statins. He said I need to lose 9kg to get to my ideal weight. Within the last 6 weeks I've lost 3 of these kgs and continuing[/quote]Reducing your sugar intake is one that will have a dramatic effect on both weight and cholesterol levels, weight par se is a misnomer as muscle, good lean stuff weighs 5 times what fat does thus a very fit athlete could be classed as obese! the fat ratio is more relevant.The NHS still gives out the same diet sheet they did years ago claiming eggs as bad for you etc and you can't eat jam but marmalade is ok, what utter rot. Link to comment Share on other sites More sharing options...
Chancer Posted June 27, 2012 Share Posted June 27, 2012 Is it really 5 times as much?Its definitely true though, I was shocked to learn how much one of the muscled trainers who helped me last year weighed.I lost a lot pretty fast up till September last year, since then I have only lost about one pound but have got much fitter and built up a lot of muscle, all the new clothes I bought back then to replace my old ones are now hanging off me, my friends and family are worried and say that I must not lose any more weight (chance would be a fine thing) yet according to the BMI tables I am at the top of the healthy range, close to obese and could lose another 10kg. Link to comment Share on other sites More sharing options...
idun Posted June 28, 2012 Share Posted June 28, 2012 10kgs is a lot to lose if you are building up muscle. So you are probably the right weight now. I think that your waist size should be a good indicator. A slender friend of ours who has remained fit throughout his life and I must add, his weight has never changed still takes a 30" waist, he's about 5'11" tall. So height and framesize, plus that waist line will have a lot to do with it. Link to comment Share on other sites More sharing options...
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