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Jacob Sheep

Catrina Money

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Cant help with the search but- we had a flock of Jacobs in Wales some years ago, fabulous meat but takes a long time to fatten. Much better compromise between time and fat content if crossed with (say) a Welsh Mountain or a Dorset Horn.

They are SERIOUS escape artists, but great with it.

Oops, just realised you wanted pets not food.

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