Guerambault Posted July 25, 2005 Share Posted July 25, 2005 I have spent ages looking for the search facility and eventually found the posting which says it is not available. So my question: we are in the process of cleaning 1000 old terre cuite tiles found on the first floor of an outbuilding which needs replacingand some which we bought second hand . We intend to lay these in the kitchen but have read conflicting views on the width of the gap between tiles, ranging from no gap at all to quite a few millilmetres. Anyone any opinion on this.Once the floor is laid which is the best method of treating the tiles please? In my renovation book it suggests giving it a coat of hot linseed oil, then four coats of liquid polish, leaving at least a week between each application. Has anyone used this method?Thanks for any help Dorothy Link to comment Share on other sites More sharing options...
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