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NormanH

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Posts posted by NormanH

  1. I have always disliked this, since I have had one of my cancers return after two years, and then metastases on the liver 5 years later from the same one. The other cancer has remained in remission but one knows that nothing is certain, so this empty celebration is more wishful thinking than anything else.

  2. 1 hour ago, Riggers said:

    I got a three course meal in a French Restaurant in Liverpool for£19.99 last week and it was excellent My three course Christmas lunch in an Italian was £25.99 still okay like everywhere there’s good and bad The prices are going up here though 

    Here is the 19.50€ menu from one of my haunts..

    photo_2024-01-16_16-03-57.jpg

  3. 13 hours ago, DaveLister said:

    Very nice Norman, and strikingly similar to the board outside a restaurant I know in a local town that has a reputation for serving 'real French food'. Fortunately few of it's clientele are up at 6:30 when the Brakes van delivers.

    In that  Café  the kitchen is open to view and you can speak  to Sandrine as she is cooking. I am sure it is home cooked food.

    Don't assume that Brakes and other suppliers delivering means that they are serving meals completely pre-prepared by those firms, although that  is a possibility. Sometimes the restaurateur is buying in ingredients or things such as Ice-cream https://www.krill.fr/trouver-votre-distributeur/sobraques-distribution/

    D

  4. 12 hours ago, alittlebitfrench said:

    Where are prices please ?

    Not much on the menu for a 80% vegetarian like me.

     

     

    12 hours ago, alittlebitfrench said:

    Where are prices please ?

    Not much on the menu for a 80% vegetarian like me.

     

    15€... each day there is just the one dish.  My point is that it shows  Traditional French FOOD

     

  5. And his successor as Minister for Education sends her children to a  private Catholic school, citing  the fact that there was no  cover  for missing teachers, and her children  meet a better class of friends in the private system https://www.liberation.fr/societe/education/enfants-doudea-castera-scolarises-dans-le-prive-cest-lecole-qui-se-fout-de-la-charite-20240112_EF5H2S5UVVBVNPFDPZKDMHT2D4/

     

    • Haha 1
  6. I have just   started the process but they want  the  uk Passport number and my old address and post code. So far no nI Number and it accepted  the date I left the UK which is 28 years ago. Haven't finished yet as I have  to look out the passport, but will report back

  7. This is a ridiculous question: it is difficult to defines "French" food  since there is  such a large range of regional dishes; and personal taste affects the idea of 'rating'.

    In this area there are strong influences from Catalan/Spanish and Italian cooking, and hints of North Africa in some of the seasoning. There are restaurants serving everything from Vegan dishes to ribs of beef; seafood platters with oysters, raw mussels  'bulots' and whole crab; and traditional fare such as "Pot au feu", seasonal soups (potiron in October, or "vélouté de champignons " more recently since we finally had a little rain so there were some mushrooms).

     

     

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