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Framboise

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  1. Thats a Mouli Grater.   Very handy they are as they save mangled knuckles and red cheese![+o(] I thought Crumble topping was the simplest thing to make & difficult to mess-up, until my Mother tried to make it herself.   This "thing" was like a paving slab and equally delicious, hence why IF she makes a dessert then its straight out of a packet / tin / jar / freezer.   Safer that way!!  
  2. Intermarche also have "fresh" milk.   You find it in the chiller cabinets sold in a plastic milk bottle.  Leclerc also sell one but theirs in in big 3 litre plastic bottles, again sold in the chilled sections, often near the butter etc.   I find the fresh milk here stays fresh far longer than that I bought in UK, even from the milkman - very often I buy enough for the week in one go. I had to search in the beginning for fresh milk because my lot have an aversion to what they call "Bull's milk",  ie don't know what it is but its certainly not from a cow,  but used in semolina and rice puds Bull's Milk is very acceptable apparently.[:D]
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