hoverfrog Posted October 6, 2005 Share Posted October 6, 2005 what methods do people use to peel sweet chestnuts?I've tried all the methods in the Larousse Gastronomique - and a few others as well, and haven't managed to find a simple and effective way.I remember my mother boiling them, peeling them, boiling again then peeling again.... 'luckily' chestnuts were in short supply in Devon!Here we have literally tons of the things and they are driving me nuts hoverfrog Link to comment Share on other sites More sharing options...
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