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walnut oil


Graham & Brenda
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This sounds crazy but it does work.  Pulverize the walnuts in a food processor.  Scrape onto a large piece of clean muslin laid over a plate. The plate should be as flat as possible.  When the cake of ground walnuts is about 4in thick tie the muslin over the top and put another flat plate over that.  Place the lot in a clean dish.  Pour yourself a glass of wine.  Place heavy weights on top and leave for a while.  Drink the wine.  This is tedious but works.  LOL I will try anything!!!!
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