ok here is my situation......my parents (very active 60 year olds..and in the british farming world most of their life)myself (37...brought up on farms and one of kents top chefs and a single dad of 2) and my 2 boys (10 and 14) my parents want to buy a farm with about 15-25 acres in the limousin region,the plan is to keep live stock,cows,pigs chickens and alpaccas,and grow our own fuit and vegetables to sell at market and at our own farm shop,also to make our own chutneys,pickles,sausages,etc,..maybe our own cheeses and do our own smoked products..again to sell at market and our own farm shop.... the question is...and after alot of research on our part i know this isnt a simple yes or no..but i would like ideas on wheather this idea is workable or weather its another rose tinited ideal?? there will be no mortgage over there and we are keeping and renting our property in kent?? thats the vague situation....any ideas? thanks in advance